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At a celebrity cook-off in Maine, murder is spoiling everyone’s appetite . . . “This funny and quick-paced series keeps getting better.” —RT Book Reviews
 
Food and cocktails columnist Hayley Powell will be cooking alongside top chefs at a cookbook author's party. But a killer plans to ruin her appetite . . .
 
When Hayley Powell’s idol, cookbook author and TV personality Penelope Janice, invites her to participate in a Fourth of July celebrity cook-off at her seaside estate in Seal Harbor, Maine, Hayley couldn’t be more flattered. She just hopes she can measure up. With a who’s who of famous chefs whipping up their signature dishes, this holiday weekend has all the ingredients for a once-in-a-lifetime culinary experience.
 
Instead, Hayley gets food poisoning her first night and thinks she overhears two people cooking up a murder plot. The next morning, a body is found at the bottom of a cliff. Tragic accident or foul play? To solve a real cliffhanger, Hayley will need to uncover some simmering secrets—before a killer boils over again . . .
 
Includes seven delectable recipes from Hayley’s kitchen!
 
Praise for Death of a Pumpkin Carver
 
“Well-written . . . the story will keep any reader’s attention. After reading just one and meeting these hysterical characters there is no doubt that you’ll go back.” —Suspense Magazine

Fecha de publicación
24 de abril de 2018
Editor
Colección
Número de páginas
320
Idioma
Inglés
ePub ISBN
9781496713858
ISBN papel
9781496713841
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