Baking By Feel

Recipes to Sort Out Your Emotions (Whatever They Are Today!)
by Becca Rea-Tucker (Author)
Read excerpt online Download excerpt
EPUB
26 loans, One at a time
Details

From the creator of the popular Instagram account @thesweetfeminist comes a playful yet soulful guide to baking your way through your emotions.

Becca Rea-Tucker has been “saying it with sugar” since 2018 on her Instagram account @thesweetfeminist. From pro-abortion pies to prison abolitionist sugar cookies, Becca’s never shied away from adorning her baked goods with her opinions, including her belief that all feelings are valid and deserve to be fully experienced. As she knows, while baking can’t replace therapy, working with your hands can be incredibly therapeutic.

In Baking by Feel, she offers readers a unique guide to identifying and processing their emotions—in the kitchen. Organized by five emotional states—happy, sad, mad, anxious, and hopeful—the book includes 65 beautifully photographed recipes, each paired with an emotion. Feeling awkward? Try some Kitchen Sink Cookies (they’re made up of a little bit of everything, but somehow turn out great!); Having an optimistic moment? Enjoy something new like a Cardamom Caramel Poke Cake. Struggling with a moody moment? Thick & Chewy Maple Cookies, with their zing of sweet heat (secret ingredient is cayenne) are the perfect salve. And when you’re feeling lost and craving something familiar, there’s Becca’s Instagram-famous Brownies.

With stunning photography and deeply felt vignettes to accompany each emotion, this one-of-a-kind self-care cookbook will satisfy your sweet tooth and nourish your soul.

Publication date
October 25, 2022
Publisher
Page count
256
Language
English
EPUB ISBN
9780063160057
Paper ISBN
9780063160040
File size
183 MB
EPUB
EPUB licenses accessibility

Accessibility features

  • Table of contents navigation
Other features and hazards     keyboard_arrow_right
  • Includes the page numbers of the print version

About Us

About De Marque Work @ De Marque Contact Us Terms of use Privacy Policy Feedbooks.com is operated by the Diffusion Champlain SASU company