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Massimo Montanari

Results: 1 - 28 of 28
Nonfiction 20 Cooking 13 History 3 Business & economics 2 Social science
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Format 1 Audiobook 27 EPUB
License duration 27 Unlimited 1 5-10 years
Loan count 9 Unlimited loans 18 40 loans 2 30 loans
Concurrent users 19 Allowed 9 Disallowed
Accessibility 0 Fully accessible 0 Screen-reader friendly 1 Full audio 0 Synchronized text and audio playback
Nonfiction 20 Cooking 13 History 3 Business & economics 2 Social science
Release date 0 Last 7 days 0 Last 30 days 0 Current year
Catalog date 0 Last 7 days 0 Last 30 days 1 Current year
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Format 1 Audiobook 27 EPUB
License duration 27 Unlimited 1 5-10 years
Loan count 9 Unlimited loans 18 40 loans 2 30 loans
Concurrent users 19 Allowed 9 Disallowed
Accessibility 0 Fully accessible 0 Screen-reader friendly 1 Full audio 0 Synchronized text and audio playback
Results: 1 - 28 of 28
A Short History of Spaghetti with Tomato Sauce A Short History of Spaghetti with Tomato Sauce Massimo Montanari
A Short History of Spaghetti with Tomato Sauce
by Massimo Montanari (Author), Noah Michael Levine (Narrator), Gregory Conti (Translator)

Publisher: Europa Compass

Publication: November 16, 2021

Nonfiction Cooking History History History by country Europe Italy Other Essays Social history
AUDIOBOOK
Unlimited loans, One at a time
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A Short History of Spaghetti with Tomato Sauce A Short History of Spaghetti with Tomato Sauce Massimo Montanari
A Short History of Spaghetti with Tomato Sauce
by Massimo Montanari (Author), Gregory Conti (Translator)

Publisher: Europa Compass

Publication: November 16, 2021

Nonfiction Cooking History History Other Essays History by country Europe Italy Social history
EPUB
Unlimited loans, One at a time
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Cucina politica Cucina politica Massimo Montanari
Cucina politica
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: January 21, 2021

Nonfiction Cooking History Social science Political science History & theory
EPUB
40 loans, 2 Concurrent loans
Details
Il mito delle origini Il mito delle origini Massimo Montanari
Il mito delle origini
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: October 03, 2019

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
Il sugo della storia Il sugo della storia Massimo Montanari
Il sugo della storia
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: February 01, 2018

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
I racconti della tavola I racconti della tavola Massimo Montanari
I racconti della tavola
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: July 07, 2016

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
Les Contes de la table Les Contes de la table Massimo Montanari
Les Contes de la table
by Massimo Montanari (Author)

Publisher: Le Seuil

Publication: May 06, 2016

Nonfiction Cooking History History
EPUB
30 loans, 6 years, 10 Concurrent loans
Details
Il pentolino magico Il pentolino magico Massimo Montanari
Il pentolino magico
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: June 30, 2015

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
Il mondo in cucina Il mondo in cucina Massimo Montanari
Il mondo in cucina
by Massimo Montanari (Author), Fausta Cataldi Villari (Translator), Arianna Maiorani (Translator), Gian Andrea Tabacchi (Translator)

Publisher: Editori Laterza

Publication: June 01, 2015

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
Medieval Tastes Medieval Tastes Food, Cooking, and the Table Massimo Montanari
Medieval Tastes
Food, Cooking, and the Table
by Massimo Montanari (Author), Beth Archer Brombert (Translator)

Publisher: Columbia University Press

Publication: March 24, 2015

Nonfiction Cooking History History Other Social history Medieval
EPUB
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Gusti del Medioevo Gusti del Medioevo Massimo Montanari
Gusti del Medioevo
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: November 03, 2014

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
Storia medievale Storia medievale Massimo Montanari
Storia medievale
by Massimo Montanari (Author), Giuseppe Albertoni (Author), Tiziana Lazzari (Author), Giuliano Milani (Author)

Publisher: Editori Laterza

Publication: October 01, 2014

Nonfiction History Medieval
EPUB
40 loans, 2 Concurrent loans
Details
Produzione e consumo del cibo, accoglienza e ospitalità Produzione e consumo del cibo, accoglienza e ospitalità Massimo Montanari
Produzione e consumo del cibo, accoglienza e ospitalità
by Massimo Montanari (Author)

Publisher: Editori Laterza Scuola

Publication: September 08, 2014

Nonfiction Business & economics Industries Hospitality, travel & tourism History Other Study & teaching
EPUB
40 loans, 2 Concurrent loans
Details
Produzione e consumo del cibo, accoglienza e ospitalità Produzione e consumo del cibo, accoglienza e ospitalità Massimo Montanari
Produzione e consumo del cibo, accoglienza e ospitalità
by Massimo Montanari (Author)

Publisher: Editori Laterza Scuola

Publication: September 08, 2014

Nonfiction Business & economics Industries Hospitality, travel & tourism History Other Study & teaching
EPUB
40 loans, 2 Concurrent loans
Details
Il formaggio con le pere Il formaggio con le pere Massimo Montanari
Il formaggio con le pere
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: July 21, 2014

Nonfiction History Other Social history
EPUB
40 loans, 2 Concurrent loans
Details
Storia dell'Emilia Romagna. 2. Dal Seicento a oggi Storia dell'Emilia Romagna. 2. Dal Seicento a oggi Renato Zangheri
Storia dell'Emilia Romagna. 2. Dal Seicento a oggi
by Renato Zangheri (Author), Maurizio Ridolfi (Author), Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: April 08, 2014

Nonfiction History History by country Europe Italy
EPUB
40 loans, 2 Concurrent loans
Details
Storia dell'Emilia Romagna. 1. Dalle origini al Seicento Storia dell'Emilia Romagna. 1. Dalle origini al Seicento Renato Zangheri
Storia dell'Emilia Romagna. 1. Dalle origini al Seicento
by Renato Zangheri (Author), Maurizio Ridolfi (Author), Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: April 08, 2014

Nonfiction History History by country Europe Italy
EPUB
40 loans, 2 Concurrent loans
Details
Italian Identity in the Kitchen, or, Food and the Nation Italian Identity in the Kitchen, or, Food and the Nation Massimo Montanari
Italian Identity in the Kitchen, or, Food and the Nation
by Massimo Montanari (Author), Beth Archer Brombert (Translator)

Publisher: Columbia University Press

Publication: June 18, 2013

Nonfiction Cooking Cooking by country Europe Italy
EPUB
Unlimited loans, One at a time
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L'identità italiana in cucina L'identità italiana in cucina Massimo Montanari
L'identità italiana in cucina
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: February 26, 2013

Nonfiction Cooking History Other Social history
EPUB
40 loans, 2 Concurrent loans
Details
Let the Meatballs Rest: And Other Stories about Food and Culture Let the Meatballs Rest: And Other Stories about Food and Culture Massimo Montanari
Let the Meatballs Rest: And Other Stories about Food and Culture
by Massimo Montanari (Author), Beth Archer Brombert (Translator)

Publisher: Columbia University Press

Publication: December 04, 2012

Nonfiction Cooking History
EPUB
Unlimited loans, One at a time
Details
La cucina italiana La cucina italiana Massimo Montanari
La cucina italiana
by Massimo Montanari (Author), Alberto Capatti (Author)

Publisher: Editori Laterza

Publication: June 30, 2011

Nonfiction Cooking History History Other Social history
EPUB
40 loans, 2 Concurrent loans
Details
Il riposo della polpetta e altre storie intorno al cibo Il riposo della polpetta e altre storie intorno al cibo Massimo Montanari
Il riposo della polpetta e altre storie intorno al cibo
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: April 16, 2011

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
Il cibo come cultura Il cibo come cultura Massimo Montanari
Il cibo come cultura
by Massimo Montanari (Author)

Publisher: Editori Laterza

Publication: April 13, 2011

Nonfiction Cooking History
EPUB
40 loans, 2 Concurrent loans
Details
Produzione e consumo del cibo, accoglienza e ospitalità Produzione e consumo del cibo, accoglienza e ospitalità Massimo Montanari
Produzione e consumo del cibo, accoglienza e ospitalità
by Massimo Montanari (Author)

Publisher: Editori Laterza Scuola

Publication: November 07, 2010

Nonfiction Business & economics Industries Hospitality, travel & tourism History Other Study & teaching
EPUB
40 loans, 2 Concurrent loans
Details
Cheese, Pears, and History in a Proverb Cheese, Pears, and History in a Proverb Massimo Montanari
Cheese, Pears, and History in a Proverb
by Massimo Montanari (Author), Beth Archer Brombert (Translator)

Publisher: Columbia University Press

Publication: August 20, 2010

Nonfiction Cooking Cooking by country Europe Italy
EPUB
Unlimited loans, One at a time
Details
Food Is Culture Food Is Culture Massimo Montanari
Food Is Culture
by Massimo Montanari (Author), Albert Sonnenfeld (Translator)

Publisher: Columbia University Press

Publication: November 21, 2006

Nonfiction Cooking History
EPUB
Unlimited loans, One at a time
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Italian Cuisine Italian Cuisine A Cultural History Alberto Capatti
Italian Cuisine
A Cultural History
by Alberto Capatti (Author), Massimo Montanari (Author), Aine O'Healy (Translator)

Publisher: Columbia University Press

Publication: September 17, 2003

Nonfiction Cooking History
EPUB
Unlimited loans, One at a time
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Histoire de l'alimentation Histoire de l'alimentation Massimo Montanari
Histoire de l'alimentation
by Massimo Montanari (Author), Jean-Louis Flandrin (Author)

Publisher: Fayard

Publication: October 16, 1996

Nonfiction Social science Agriculture and food
EPUB
Unlimited loans, One at a time
Details
EPUB
30 loans, One at a time
Details

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