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Cooking > Cooking by country English Clear filters
Results: 1 - 50 of 1,244
Current category Nonfiction Cooking Cooking by country 42 Europe 33 Asia 29 United States 8 Mexico 6 Middle Eastern 4 Mediterranean 3 Caribbean 3 Central American & South American 2 Africa 1 Pacific Rim
Publisher 85 The University of North Carolina Press 78 Periplus Editions 69 Tuttle Publishing 64 Ten Speed Press 63 Clarkson Potter 48 Pavilion Books 44 Harvest 34 Page Street Publishing 30 Knopf 29 Appetite by Random House 29 Simon & Schuster 26 University of California Press 22 For Dummies 20 Atria Books 17 Quirk Books 17 Skyhorse 16 Chronicle Books Llc 16 The History Press 15 Everything 14 Scribner 13 Ballantine Books more 12 Adams Media 12 America's Test Kitchen 12 HarperCollins 12 Random House 12 Sasquatch Books 12 St. Martin's Press 12 Struik Lifestyle 10 Avery 10 Harper 10 Workman Publishing Company 9 Flammarion 9 Grand Central Publishing 9 William Morrow Cookbooks 8 HarperCollins e-books 8 S&S/Simon Element 8 St. Martin's Griffin 8 TarcherPerigee 7 Celestial Arts 7 Flatiron Books 7 Plume 7 University of Georgia Press 6 Hatherleigh Press 6 Hp Books 6 Nourish 6 University of Texas Press 5 Cook's Illustrated 5 Lorena Jones Books 5 National Trust Books See all
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Format 37 Audiobook 1,160 EPUB 33 EPUB (fixed layout) 22 PDF
License duration 705 Unlimited 9 5-10 years 1 2-5 years 534 2 years 363 1 year
Loan count 1,108 Unlimited loans 8 55 loans 28 40 loans 119 26 loans 9 25 loans 27 5 loans
Concurrent users 37 Allowed 1,235 Disallowed
Accessibility 24 Fully accessible 24 Screen-reader friendly 37 Full audio 0 Synchronized text and audio playback
Current category Nonfiction Cooking Cooking by country 42 Europe 33 Asia 29 United States 8 Mexico 6 Middle Eastern 4 Mediterranean 3 Caribbean 3 Central American & South American 2 Africa 1 Pacific Rim
Publisher 85 The University of North Carolina Press 78 Periplus Editions 69 Tuttle Publishing 64 Ten Speed Press 63 Clarkson Potter 48 Pavilion Books 44 Harvest 34 Page Street Publishing 30 Knopf 29 Appetite by Random House 29 Simon & Schuster 26 University of California Press 22 For Dummies 20 Atria Books 17 Quirk Books 17 Skyhorse 16 Chronicle Books Llc 16 The History Press 15 Everything 14 Scribner 13 Ballantine Books more 12 Adams Media 12 America's Test Kitchen 12 HarperCollins 12 Random House 12 Sasquatch Books 12 St. Martin's Press 12 Struik Lifestyle 10 Avery 10 Harper 10 Workman Publishing Company 9 Flammarion 9 Grand Central Publishing 9 William Morrow Cookbooks 8 HarperCollins e-books 8 S&S/Simon Element 8 St. Martin's Griffin 8 TarcherPerigee 7 Celestial Arts 7 Flatiron Books 7 Plume 7 University of Georgia Press 6 Hatherleigh Press 6 Hp Books 6 Nourish 6 University of Texas Press 5 Cook's Illustrated 5 Lorena Jones Books 5 National Trust Books See all
Release date 0 Last 7 days 8 Last 30 days 25 Current year
Catalog date 0 Last 7 days 1 Last 30 days 40 Current year
Language

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Format 37 Audiobook 1,160 EPUB 33 EPUB (fixed layout) 22 PDF
License duration 705 Unlimited 9 5-10 years 1 2-5 years 534 2 years 363 1 year
Loan count 1,108 Unlimited loans 8 55 loans 28 40 loans 119 26 loans 9 25 loans 27 5 loans
Concurrent users 37 Allowed 1,235 Disallowed
Accessibility 24 Fully accessible 24 Screen-reader friendly 37 Full audio 0 Synchronized text and audio playback
Results: 1 - 50 of 1,244
1,000 Foods To Eat Before You Die 1,000 Foods To Eat Before You Die A Food Lover's Life List Mimi Sheraton
1,000 Foods To Eat Before You Die
A Food Lover's Life List
by Mimi Sheraton (Author)

Publisher: Workman Publishing Company

Publication: January 13, 2015

Nonfiction Cooking Daily cooking Courses & dishes Travel Specialized guides Hotels & restaurants Cooking by country
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1,001 Kitchen Tips & Tricks 1,001 Kitchen Tips & Tricks Helpful Hints for Cooking, Baking, and Cleaning Mary Rose Quigg
1,001 Kitchen Tips & Tricks
Helpful Hints for Cooking, Baking, and Cleaning
by Mary Rose Quigg (Author)

Publisher: Skyhorse

Publication: November 15, 2022

Nonfiction Cooking Cooking by country House & home Cleaning & caretaking
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100 Techniques 100 Techniques Master a Lifetime of Cooking Skills, from Basic to Bucket List Various
100 Techniques
Master a Lifetime of Cooking Skills, from Basic to Bucket List
by Various (Author)

Publisher: America's Test Kitchen

Publication: April 07, 2020

Nonfiction Cooking Daily cooking Methods Gastronomy Cooking by country
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100 Ways to Be Pasta 100 Ways to Be Pasta Perfect Pasta Recipes from Gangivecchio Wanda Tornabene
100 Ways to Be Pasta
Perfect Pasta Recipes from Gangivecchio
by Wanda Tornabene (Author), Giovanna Tornabene (Author)

Publisher: Knopf

Publication: June 24, 2009

Nonfiction Cooking Gastronomy Daily cooking Specific ingredients Pasta Cooking by country
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101 Asian Dishes You Need to Cook Before You Die 101 Asian Dishes You Need to Cook Before You Die Jet Tila
101 Asian Dishes You Need to Cook Before You Die
by Jet Tila (Author)

Publisher: Page Street Publishing

Publication: June 27, 2017

Nonfiction Cooking Cooking by country Asia
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101 Things I Learned® in Culinary School (Second Edition) 101 Things I Learned® in Culinary School (Second Edition) Louis Eguaras
101 Things I Learned® in Culinary School (Second Edition)
by Louis Eguaras (Author), Matthew Frederick (Author)

Publisher: Crown

Publication: May 12, 2020

Nonfiction Cooking Cooking by country Reference Personal & practical guides Health & fitness
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200 under 20g Net Carbs 200 under 20g Net Carbs 200 Keto Diet–Friendly Recipes to Keep You under 20g Net Carbs Every Day! Lindsay Boyers
200 under 20g Net Carbs
200 Keto Diet–Friendly Recipes to Keep You under 20g Net Carbs Every Day!
by Lindsay Boyers (Author)

Publisher: Adams Media

Publication: August 18, 2020

Nonfiction Cooking Health & healing Cooking by country Health & fitness Diets
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30 Easy Ways to Join the Food Revolution 30 Easy Ways to Join the Food Revolution A sustainable cookbook Ollie Hunter
30 Easy Ways to Join the Food Revolution
A sustainable cookbook
by Ollie Hunter (Author)

Publisher: Pavilion Books

Publication: February 06, 2020

Nonfiction Nature, recreation and sports Nature Ecology Environmental conservation & protection Cooking Health & healing Daily cooking Specific ingredients Natural foods Cooking by country
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30 Minute Mowgli 30 Minute Mowgli Fast Easy Indian from the Mowgli Home Kitchen Nisha Katona
30 Minute Mowgli
Fast Easy Indian from the Mowgli Home Kitchen
by Nisha Katona (Author)

Publisher: Nourish

Publication: November 09, 2021

Nonfiction Cooking Daily cooking Methods Quick & easy Specific ingredients Herbs, spices, condiments Cooking by country
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30-Minute Asian Meals 30-Minute Asian Meals 250 Quick, Tasty & Healthy Recipes from Around Asia Marie Wilson
30-Minute Asian Meals
250 Quick, Tasty & Healthy Recipes from Around Asia
by Marie Wilson (Author)

Publisher: Tuttle Publishing

Publication: December 11, 2011

Nonfiction Cooking Daily cooking Methods Quick & easy Cooking by country Wok
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5 Ingredients Mediterranean 5 Ingredients Mediterranean Simple Incredible Food [American Measurements] Jamie Oliver
5 Ingredients Mediterranean
Simple Incredible Food [American Measurements]
by Jamie Oliver (Author)

Publisher: Flatiron Books

Publication: January 23, 2024

Nonfiction Cooking Daily cooking Methods Quick & easy Cooking by country Courses & dishes
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50 Foods: A Guide to Deliciousness 50 Foods: A Guide to Deliciousness Edward Behr
50 Foods: A Guide to Deliciousness
by Edward Behr (Author), Mikel Jaso (Illustrator)

Publisher: Penguin Books

Publication: October 31, 2013

Nonfiction Cooking Cooking by country Daily cooking Specific ingredients Health & fitness Diets
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500 Fat Free Recipes: A Complete Guide to Reducing the Fat in Your Diet 500 Fat Free Recipes: A Complete Guide to Reducing the Fat in Your Diet Sarah Schlesinger
500 Fat Free Recipes: A Complete Guide to Reducing the Fat in Your Diet
by Sarah Schlesinger (Author)

Publisher: Villard

Publication: June 05, 2013

Nonfiction Cooking Health & healing Cooking by country
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52 Shabbats 52 Shabbats Friday Night Dinners Inspired by a Global Jewish Kitchen Faith Kramer
52 Shabbats
Friday Night Dinners Inspired by a Global Jewish Kitchen
by Faith Kramer (Author)

Publisher: The Collective Book Studio

Publication: December 14, 2021

Nonfiction Cooking History Cooking by country
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6 Spices, 60 Dishes 6 Spices, 60 Dishes Indian Recipes That Are Simple, Fresh, and Big on Taste Ruta Kahate
6 Spices, 60 Dishes
Indian Recipes That Are Simple, Fresh, and Big on Taste
by Ruta Kahate (Author)

Publisher: Chronicle Books Llc

Publication: January 10, 2023

Nonfiction Cooking Daily cooking Methods Quick & easy Specific ingredients Herbs, spices, condiments Cooking by country
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A Bartender's Guide to the World A Bartender's Guide to the World Cocktails and Stories from 75 Places Lauren Mote
A Bartender's Guide to the World
Cocktails and Stories from 75 Places
by Lauren Mote (Author), James O. Fraioli (Author)

Publisher: Appetite by Random House

Publication: October 25, 2022

Nonfiction Cooking Beverages Cocktails Cooking by country
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A Chef's Book of Favorite Culinary Quotations A Chef's Book of Favorite Culinary Quotations An Inspired Collection for Those Who Love to Cook and Those Who Love to Eat Susi Gott Séguret
A Chef's Book of Favorite Culinary Quotations
An Inspired Collection for Those Who Love to Cook and Those Who Love to Eat
by Susi Gott Séguret (Author)

Publisher: Hatherleigh Press

Publication: August 17, 2021

Nonfiction Cooking Cooking by country Reference Quotations
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A Fork on the Road, Vol. 1 A Fork on the Road, Vol. 1 Mark DeCarlo
A Fork on the Road, Vol. 1
by Mark DeCarlo (Author), Yeni Álvarez (Author)

Publisher: Dick Lizzardo Productions, Inc

Publication: December 26, 2017

Nonfiction Cooking Cooking by country Travel
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A Fork on the Road, Vol. 2 A Fork on the Road, Vol. 2 Mark DeCarlo
A Fork on the Road, Vol. 2
by Mark DeCarlo (Author), Yeni Álvarez (Author)

Publisher: Dick Lizzardo Productions, Inc

Publication: October 02, 2018

Nonfiction Cooking Cooking by country Travel
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A Good Appetite A Good Appetite Eating for Planet, Body and Soul Jenny Chandler
A Good Appetite
Eating for Planet, Body and Soul
by Jenny Chandler (Author)

Publisher: National Trust Books

Publication: May 04, 2023

Nonfiction Cooking Cooking by country
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A Greedy Man in a Hungry World A Greedy Man in a Hungry World How (almost) everything you thought you knew about food is wrong Jay Rayner
A Greedy Man in a Hungry World
How (almost) everything you thought you knew about food is wrong
by Jay Rayner (Author)

Publisher: William Collins

Publication: May 23, 2013

Nonfiction Cooking History Cooking by country Social science Sociology Agriculture and food
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A Homemade Life A Homemade Life Stories and Recipes from My Kitchen Table Molly Wizenberg
A Homemade Life
Stories and Recipes from My Kitchen Table
by Molly Wizenberg (Author)

Publisher: Simon & Schuster

Publication: March 03, 2009

Nonfiction Biography & autobiography Personal memoirs Cooking Cooking by country
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A Mouthful of Stars A Mouthful of Stars A Constellation of Favorite Recipes from My World Travels Kim Sunee
A Mouthful of Stars
A Constellation of Favorite Recipes from My World Travels
by Kim Sunee (Author)

Publisher: Andrews McMeel Publishing, Llc

Publication: October 26, 2021

Nonfiction Cooking Cooking by country
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A Natural History of Beer A Natural History of Beer Ian Tattersall
A Natural History of Beer
by Ian Tattersall (Author), Rob DeSalle (Author), Johnny Heller (Narrator)

Publisher: Recorded Books, Inc.

Publication: April 01, 2019

Nonfiction Cooking Beverages Beer Cooking by country Nature, recreation and sports Nature History Other Social history
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A Natural History of Wine A Natural History of Wine Ian Tattersall
A Natural History of Wine
by Ian Tattersall (Author), Rob DeSalle (Author), Kevin R. Free (Narrator)

Publisher: Recorded Books, Inc.

Publication: November 20, 2015

Nonfiction Science and technics Science Life sciences Horticulture Cooking Cooking by country
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A New Napa Cuisine A New Napa Cuisine [A Cookbook] Christopher Kostow
A New Napa Cuisine
[A Cookbook]
by Christopher Kostow (Author)

Publisher: Ten Speed Press

Publication: October 14, 2014

Nonfiction Cooking Daily cooking Methods Cooking by country
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A New Turn in the South A New Turn in the South Southern Flavors Reinvented for Your Kitchen: A Cookbook Hugh Acheson
A New Turn in the South
Southern Flavors Reinvented for Your Kitchen: A Cookbook
by Hugh Acheson (Author)

Publisher: Clarkson Potter

Publication: October 18, 2011

Nonfiction Cooking Cooking by country
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A Pocket Dictionary of Foods & Culinary Encyclopaedia A Pocket Dictionary of Foods & Culinary Encyclopaedia Charles Herman Senn
A Pocket Dictionary of Foods & Culinary Encyclopaedia
by Charles Herman Senn (Author)

Publisher: Vintage Cookery Books

Publication: February 07, 2018

Nonfiction Cooking Cooking by country Reference Encyclopedias
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A Rising Tide A Rising Tide A Cookbook of Recipes and Stories from Canada's Atlantic Coast Dl Acken
A Rising Tide
A Cookbook of Recipes and Stories from Canada's Atlantic Coast
by Dl Acken (Author), Emily Lycopolus (Author)

Publisher: Appetite by Random House

Publication: April 27, 2021

Nonfiction Cooking Cooking by country Travel North America Canada Atlantic provinces (NB, NF, NS, PE)
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A South You Never Ate A South You Never Ate Savoring Flavors and Stories from the Eastern Shore of Virginia Bernard L. Herman
A South You Never Ate
Savoring Flavors and Stories from the Eastern Shore of Virginia
by Bernard L. Herman (Author)

Publisher: The University of North Carolina Press

Publication: October 14, 2019

Nonfiction Cooking History Cooking by country
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A Spoonful of Ginger A Spoonful of Ginger Nina Simonds
A Spoonful of Ginger
by Nina Simonds (Author)

Publisher: Knopf

Publication: April 12, 2011

Nonfiction Cooking Cooking by country Asia China
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A Table A Table Recipes for Cooking and Eating the French Way Rebekah Peppler
A Table
Recipes for Cooking and Eating the French Way
by Rebekah Peppler (Author)

Publisher: Chronicle Books Llc

Publication: April 06, 2021

Nonfiction Cooking Cooking by country
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A Taste of Israel – From classic Litvak to modern Israeli A Taste of Israel – From classic Litvak to modern Israeli Nida Degutiene
A Taste of Israel – From classic Litvak to modern Israeli
by Nida Degutiene (Author)

Publisher: Struik Lifestyle

Publication: August 18, 2015

Nonfiction Cooking Cooking by country
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A Taste of South Africa with the Kosher Butcher’s Wife A Taste of South Africa with the Kosher Butcher’s Wife Sharon Lurie
A Taste of South Africa with the Kosher Butcher’s Wife
by Sharon Lurie (Author)

Publisher: Struik Lifestyle

Publication: June 01, 2019

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A Taste of the World A Taste of the World Celebrating Global Flavors Rowena Scherer
A Taste of the World
Celebrating Global Flavors
by Rowena Scherer (Author)

Publisher: The Collective Book Studio

Publication: February 27, 2024

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A Very Chinese Cookbook A Very Chinese Cookbook 100 Recipes from China and Not China (But Still Really Chinese) Kevin Pang
A Very Chinese Cookbook
100 Recipes from China and Not China (But Still Really Chinese)
by Kevin Pang (Author), Jeffrey Pang (Author)

Publisher: America's Test Kitchen

Publication: October 24, 2023

Nonfiction Cooking Cooking by country
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A Year of Wine A Year of Wine Tyler Colman
A Year of Wine
by Tyler Colman (Author)

Publisher: Gallery Books

Publication: November 11, 2008

Nonfiction Cooking Beverages Wine & spirits Cooking by country
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AGAINST CELSUS BOOK 3 (UNABRIDGED) AGAINST CELSUS BOOK 3 (UNABRIDGED) Origen Of Alexandria
AGAINST CELSUS BOOK 3 (UNABRIDGED)
by Origen Of Alexandria (Author), Cristopher Alston (Narrator)

Publisher: Slingshot Books Llc

Publication: August 09, 2022

Nonfiction Cooking Cooking by country
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Abuela's Plant-Based Kitchen Abuela's Plant-Based Kitchen Vegan Cuisine Inspired by Latin & Caribbean Family Recipes Karla Salinari
Abuela's Plant-Based Kitchen
Vegan Cuisine Inspired by Latin & Caribbean Family Recipes
by Karla Salinari (Author)

Publisher: Skyhorse

Publication: April 04, 2023

Nonfiction Cooking Cooking by country
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Adobo Road Cookbook Adobo Road Cookbook A Filipino Food Journey Marvin Gapultos
Adobo Road Cookbook
A Filipino Food Journey
by Marvin Gapultos (Author)

Publisher: Tuttle Publishing

Publication: February 12, 2013

Nonfiction Cooking Beverages Wine & spirits Daily cooking Specific ingredients Herbs, spices, condiments Cooking by country
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African American Cookbook African American Cookbook Traditional And Other Favorite Recipes Phoebe Bailey
African American Cookbook
Traditional And Other Favorite Recipes
by Phoebe Bailey (Author)

Publisher: Good Books

Publication: January 06, 2015

Nonfiction Cooking Cooking by country
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Al Roker's Big Bad Book of Barbecue Al Roker's Big Bad Book of Barbecue 100 Easy Recipes for Barbecue and Grilling Al Roker
Al Roker's Big Bad Book of Barbecue
100 Easy Recipes for Barbecue and Grilling
by Al Roker (Author)

Publisher: Scribner

Publication: May 20, 2008

Nonfiction Cooking Daily cooking Methods Barbecue & grilling Cooking by country
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Al Roker's Hassle-Free Holiday Cookbook Al Roker's Hassle-Free Holiday Cookbook More Than 125 Recipes for Family Celebrations All Year Long Al Roker
Al Roker's Hassle-Free Holiday Cookbook
More Than 125 Recipes for Family Celebrations All Year Long
by Al Roker (Author)

Publisher: Scribner

Publication: November 01, 2007

Nonfiction Cooking Cooking by country
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All Things Jerky All Things Jerky The Definitive Guide to Making Delicious Jerky and Dried Snack Offerings Andy Lightbody
All Things Jerky
The Definitive Guide to Making Delicious Jerky and Dried Snack Offerings
by Andy Lightbody (Author), Kathy Mattoon (Author)

Publisher: Skyhorse

Publication: October 06, 2015

Nonfiction Cooking Daily cooking Methods Specific ingredients Meat Cooking by country
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All Time Best Soups All Time Best Soups Various
All Time Best Soups
by Various (Author)

Publisher: Cook's Illustrated

Publication: September 20, 2016

Nonfiction Cooking Daily cooking Courses & dishes Soups & stews Cooking by country
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America's Founding Food America's Founding Food The Story of New England Cooking Keith Stavely
America's Founding Food
The Story of New England Cooking
by Keith Stavely (Author), Kathleen Fitzgerald (Author)

Publisher: The University of North Carolina Press

Publication: March 08, 2006

Nonfiction Cooking History Cooking by country
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America's Most Wanted Recipes America's Most Wanted Recipes Delicious Recipes from Your Family's Favorite Restaurants Ron Douglas
America's Most Wanted Recipes
Delicious Recipes from Your Family's Favorite Restaurants
by Ron Douglas (Author)

Publisher: Atria Books

Publication: July 07, 2009

Nonfiction Cooking Daily cooking Methods Quick & easy Cooking by country
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America's Most Wanted Recipes At the Grill America's Most Wanted Recipes At the Grill Recreate Your Favorite Restaurant Meals in Your Own Backyard! Ron Douglas
America's Most Wanted Recipes At the Grill
Recreate Your Favorite Restaurant Meals in Your Own Backyard!
by Ron Douglas (Author)

Publisher: Atria Books

Publication: May 06, 2014

Nonfiction Cooking Daily cooking Courses & dishes Methods Barbecue & grilling Cooking by country
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America's Most Wanted Recipes Kids' Menu America's Most Wanted Recipes Kids' Menu Restaurant Favorites Your Family's Pickiest Eaters Will Love Ron Douglas
America's Most Wanted Recipes Kids' Menu
Restaurant Favorites Your Family's Pickiest Eaters Will Love
by Ron Douglas (Author)

Publisher: Atria Books

Publication: June 02, 2015

Nonfiction Cooking Daily cooking Courses & dishes Cooking by country
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America's Test Kitchen Menu Cookbook America's Test Kitchen Menu Cookbook More than 250 Recipes and 50 Menus That Guarantee Foolproof Entertaining Various
America's Test Kitchen Menu Cookbook
More than 250 Recipes and 50 Menus That Guarantee Foolproof Entertaining
by Various (Author)

Publisher: America's Test Kitchen

Publication: October 01, 2011

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